Day 14 – On Top of the World

Conques to Decazeville – 24 kms

It was a big ole hike out of Conques this morning, pretty much straight up for over an hour. Thankfully it was shady for most of the way up.

Once we reached the top, we felt like we were on top of the world, and of course we sang about it.

It was another glorious day of sunshine and brilliant blue skies criss-crossed with jet streams.

The last hour was a struggle as I limped down the hill into the mining town of Decazeville. As Tattoo from fantasy island would say, ‘ze pain, ze pain’

Please don’t ask me what they mine here, I have no idea.

We arrived at the most unusual gite. A single man runs it and our room is similar to student accommodation. There is a sunken double bed, a paper lantern lampshade from the 70s, and an ensuite bathroom with a curtain for a door.

Mike called me a snob for commenting that it wasn’t as nice as our other accommodation.

We were invited to stay for dinner, but were unsure what this middle aged single man had in store for us.

It was rather strange sat around the table with two German blokes and a lady from Austria, not a french walker in sight. This was unusual for us as everyone we have met so far has been French.

Dinner was a surprise. Vegetable soup for starters, followed by a tortilla filled with cheese and ham, with salad on the side. It was so delicious I gobbled it all up.

I thought that was the main course, but then he brought out a specialty of the region. It was a pork and cabbage terrine type thing. Man it was delicious.

Then of course came the cheese board followed by desert. Desert was the most delicious chocolate mousse I have ever eaten. Seriously, this guy should be a chef!

Where are we going tomorrow?

Je ne said pas!

Day 13 – Conqued out

Golinhac to Conques- 22 kms

Another glorious day. We started out at a faster pace today, but that didn’t last long as the day got hotter and hotter.

As we walked along a young guy overtook us. ‘Bonjour,’ he said as he powered along. Even though he was walking fast he had a sense of calm about him. It made me wonder why such a young (and good looking) guy would walk alone.

Then we got discussing whether we could ever do it alone, but both reckoned we’d rather do it with someone if we had the choice.

At 12, we found a shop that was open and bought a baguette and some cheese, and backtracked to a picnic area we saw earlier.

As we were eating, we saw the young guy from earlier, getting water from the fountain. He had a large wooden cross around his neck.

I realised then, that he was doing the walk for religious reasons, like so many are, unlike us.

We walked down a steep hill and arrived in a fairy tale town called Conques.

That evening we dined al fresco on the terrace of our hotel overlooking the cathedral, then we went to church for the organ recital.

A haunting melody echoed about the walls while shadows danced on the ceiling, the audience mesmerised.

‘I know this song,’ I said to Mike.

‘Shhh,’ said Mike.

‘Where do I know this song from?’

Another dirty look from Mike.

‘Aah, they played it at Dave and Kasias wedding in Poland. How cool!’

Mike wasn’t amused.

After the organ recital we went outside to watch a light display. Neither of us understood it.

As we headed back to our hotel we saw the young guy who had overtaken us earlier in the day, but now he was dressed in black robes. He must be a monk.

Day 12 – Taking it Easy

Estaing to Golinhac – 18 km

Steps: 27719

Oh what a glorious day. The sun is shining, the birds are singing, and the trees are growing.

We left Estaing at 8.30am, an early start to try and avoid walking in the heat of the day as 31 degrees was forecast.

It’s one of those days where you feel thankful for the trees and the plants, providing shade from the blistering sun, oxygen for us to breathe, and something to lean on when stretching.

There was a bit of road walking today and my feet are grumpy with me again. My knee, who has been well behaved up until now, has decided to it’s time to have his shot a glory.

It’s been a relaxing couple of days just tootling along at our own pace, keeping our days short, especially in the heat.

We have given up trying to catch my sisters, because, lets face it, we’re never going to catch them. And even if we did, they’d just leave us behind again.

We are staying at the gite they were in two days ago. It’s good getting the inside knowledge of where is good to stay. We have our own room, ensuite, and sheets.

I like to think I’m following in the steps of my fore-sisters, but there are only three, so that play on words is a bit naff.

We met aussie guy again, sweating up the hill walking at a furious pace. We thought he’d be well ahead of us, but turned out he’d had a rest day as Espalion as well.

We had a nice shared meal in tonights gite and the cheese was the best I’ve had yet.

Mike has informed me it’s naked hiking day tomorrow.

Day 11

Espalion to Estaing- 13kms

24227 steps

We left our lovely mobile home feeling a lot fitter than when we arrived. We stopped in town for a quick coffee and were on our way by 10.30am. A late start, but only a short walk today so we didn’t want to arrive too early.

The first part of the walk was a steep and muddy uphill, which of course we did in the heat of the day (30 degrees). We were both thankful for our rest day and we scaled it quite easily.

I managed to walk relatively pain free for most of the day. Even my ankle is feeling a lot better.

At 2.30pm we arrived in a charming little town on the river. Our gite is modern and clean and even has air conditioning in our private room.

We went our for dinner at a little restaurant overlooking the river. The food was amazing. I had steak and Mike had trout.

Day 10 – Happy Feet

Espalion – Rest Day

After a hard slog over the last 3 days we decided a rest day was in order. We woke up just after 8am and took a leisurely stroll into town for our morning coffee.

It felt so good not having to do anything and my feet are thanking me for it.

We popped into the chemist for some ligament cream and met the aussie lady we met the day before. She walked into Espalion the easy way, along the river, something I would have done had I known about it. Turns out my sisters knew about this and took the shortcut too!

We’re going to slow our days down from now on. It’s just not enjoyable when you are aching so much.

Our cabin is right beside the river path and we sat eating breakfast watching the walkers wander by. We saw mountain man again from our first night.

It’s been a glorious day, the sun is shining, the birds are singing, and I’m having my first wine of the day.

For dinner we had melon and parma salad to start, followed by steak hache, egg, and salad, and chocolate for desert. Yum yum.

Our little house

Day 9 – S’not nice

L’Estrade to Espalion – 20 km

Steps: 44235

My nose is full of snot. I had a sore throat for a few days, now I have snot.

Today we thought we had a short walk, but there were many ups and down. We seemed to climb up and up and up, then down and down and down.

My ankle seems to be hurting more than ever along with the rest of my feet.

We knew the town we would be staying at was on the river Le Lot. So why the hell does the path keep going up?

We arrived in a nice little town called saint-come-d’olt, situated on the river Le Lot. A market was just closing down so we grabbed some olives and nuts and a coffee. We’d have liked to have stayed in this town, but nothing opened until 3pm.

We saw a lady walking down the street with her backpack open. Mike told her about it in his best French, and she turned around and said, ‘I speak English you know.’

Turned out she was a kiwi living in aussie. We got chatting and she’d met my 3 sisters a few days ago. They told her how they’d left me behind and she thought they were real nasty, until she realised I had Mike with me and they hadn’t left me to fend for myself.

We chatted for a bit, then plodded on to the bigger town of Espalion. It was a hard slog up another steep arsed hill. We still couldn’t understand why we had to go so far up to come back down again. Were the pilgrims really that stupid not to carve a path along the river? And was everyone following also stupid, blindly following like sheep, us included.

We met the Aussie dude from Fremantle again. He’s a fast walker so we were surprised when he overtook us again. We figured he’d be long gone.

Anyway, after many ups and many downs, we arrived in the cute town of Espalion. Our feet ached as we trundled into town, taking breaks every few minutes.

A camping ground emerged on our left.

‘Wonder if they have cabins?’ I said to Mike, fond memories conjuring up in my mind from our cycle touring days.

We had planned to find a hotel for two days as our body’s desperately needed a rest, but camping sounded way more relaxing.

The entrance to the camping ground was 50 metres away, but neither of us had the energy to walk that far.

Instead, we collapsed on a park bench and called them on the phone.

Thankfully, they had a free cabin for only 48 euros per night and that included our own toilet, bathroom, two bedrooms and kitchen. So we booked for two nights. Voila.

Our little house for two nights

Big statue overlooking Espalion

Walking into neat town of St Come d’old

Chair without backs so we could sit on them with backpacks

Day 8 – Are we there yet?

Nasbinsals to l’estrade – 24 kms

Steps: 47913

I had to drag myself out of bed this morning. 27 kms the previous day was way too much. I felt I could do with a rest day, but Mike cracked the whip on me and told me to get out of bed.

It was 9am by the time we left the hotel, and 9.25 by the time we had picked up our supplies and were on the road. The biggest mistake I made this morning was skipping coffee.

‘It’s only 2 hours to Aubrac,’ I said to Mike.

Two hours later we’re still plodding through fields of cow shit, desperately needing coffee.

We passed about 5 people who had stopped for a rest and walked into the next paddock where a bull stood, blocking our path.

‘Let’s wait for the others, safety in numbers and all that,’ I said.

We looked back at them as they laid out their picnic blanket and brought out their coffee flask.

‘They’ll be ages,’ Mike said.

So we plodded on towards the bull, the jaws theme song drumming through my head, convinced it wasn’t going to end well. Thankfully as we got closer it moved away.

Finally, after 3 hours of walking, we arrived in the small picturesque town of Aubrac. A cafe appeared on the corner like an oasis in the desert. Desperately hoping it wasn’t a mirage, I said bonjour to all the other walkers we’d met on the road, and took a seat.

A man who looked just like Dad, brought me the best tasting coffee I have ever had.

With a new lease of life, we walked to the next town, but all the hotels and gites were full.

We had no choice but the push on to the same gite my sisters stayed at the previous evening.

We wandered through a large forest. A camp fire had been laid out beside a stream, inviting campers to camp there. A bit further along, a man had his tarp stretched between trees snd he was curled up underneath in a hammock.

‘Bugger that,’ I said to Mike.

It was a slow slog and seemed to take forever. I sang songs, trying to distract from the pain in my feet. Everything hurt. I wondered how my sisters could do such high mileage and not hate it, because the last hour of the walk today I hated it so much. I wished I was that guy in the hammock.

Finally, after a painful walk down a boring country road, then through some more mud, we made it to the gite, where I collapsed on a heap on the floor.

Dinner was amazing. Vege soup followed by beef stew followed by cheese the dessert then some wickedly strong schnapps.

We’ve been so lucky to have had rooms to ourselves since leaving our sisters and this is the first night sharing with others. I’m writing this from a dorm of 4 people, all of whom are snoring. Probably no sleep for me tonight.

Day 7 – Blistering Feet

Aumont Aubrac to Nasbinals – 26 km

Steps : 48166

ARrrrrrgghhh! I have a blister.

We headed out of Aumont Aubrac at 8.30am and 30 minutes into the walk I noticed a niggle in my little toe.

I whipped off my socks to check, and voila, a poxy blister right on the tip of my pinky. That’s all I needed before a 26 km walk.

It looked like it had been rubbing against my other toe, so we tried a variety of fixes which included vaseline, gauze, sticking plaster, strapping tape, and an ear plug.

In the end we settled on sticking plaster and the ear plug.

Today we walked through farm land and saw many cows. The highlight was a massive eagle soaring over the fields looking for his prey, no doubt capable of snatching a lamb. I hoped he wouldn’t try and snatch us.

Today we met the first English speaking person since we left Le Puy. We said Bonjour to each other, as you do, then I noticed his Kathmandu jacket. He was an Aussie from Fremantle. I asked if he knew Dave and Kasia. He didn’t.

It was the longest day yet at 26km. We limped into the village of Nasbinals and headed straight for the pharmacy to get a blister solution. She told me I should pop my blister, but I’m worried about getting an infection. I got a little toe glove for it though, so we’ll see how that goes tomorrow.

After the chemist, we wandered around and around looking for our gite. When we finally found it, it was all closed up, not a person in sight.

So we asked if there was a vacancy in the hotel but it was full. So he sent us to a hotel 100m away. 1km later, we arrive at the hotel. If we had’ve known it was so far, we would have grabbed supplies first.

So tonight we are in a hotel with no restaurant, so stale bread, cheese, and salami for us for dinner.

On the plus side, we have a bath, and it was absolute bliss.

Lunch Spot

The neck pillow Jenny threw out makes a great seat.

Man towing a trolley rather than carrying a backpack

Day 6 – Up and Up and Up

St Alban sur Ligmanole to Aumont Aubrac – 15km

STEPS: 34131

I know you’re all just dying to hear about what we had for dinner last night. Well let me leave you in suspense a little bit longer while I tell you about our day.

This morning there was excitement at the breakfast table. Normally breakfast consists of bread, butter, jams, juice, and coffee. But this morning we got a surprise.

We arrived in the bar and there, sitting proudly on my plate, was a croissant. Ooh la la.

It was 8.50am by the time we left the hotel and stocked up on lunch — a baguette and some camembert. You’d think we’d never lose weight on a French diet, but my trousers aren’t so tight any more so that’s a good sign, right?. Either that or they’ve stretched, but I’m going with the former.

Today was a wonderful walk that seemed to go up and up and then up some more. We are thankful for our Hakaramata training as we are both finding the uphills quite easy.

Tonight we are staying at the same gite my sisters stayed at last night. It’s not as nice as the places we have stayed at over the last few nights, but I’m looking forward the aligot stretched potato stuff.

Sister Susan told me the previous evening that we should skip todays section and catch a bus to catch up with them. I’m glad we didn’t as it was a wonderful days walking.

It was my first day walking without my ankle strapped and it seemed no different to being strapped, so that is good.

Right, so the bit you’ve all been waiting for… last nights dinner!!!

For starters we had salami and salad, my first salad since we arrived. Mall the starters up until now have been soups.

It would probably have been enough for my dinner, but then the main came out and I was glad i skipped the bread.

The second course was oh so yummy and the best yet. Chicken stuffed with ginger biscuit (I think that’s what they said) and creamy potatoes and bacon. Oh yum yum yum.

Then they brought what they call soft cheese, which is the texture of yoghurt. It doesn’t have much flavour and I saw one of the french woman adding sugar to hers. Yuck, I thought. Then another lady added salt. That’s more like it, so I followed suit and it tasted much better. The gentleman beside me even added pepper to his.

Desert was a bread and butter pudding, believe it or not. I asked what the sauce was and the host said, english sauce. One of the diners said it was creme anglais and that sounded so much better. See below for photos.

Free hotel?

Day 5 – Singing in the Rain

Le Sauvage to St Alban sur limagnole – 13km

Steps: 29267

This morning I looked out the window and was greeted with a grey ole rainy day. I opened the window and promptly shut it again as an icy blast slapped me in the face. I told Mike to rug up warm.

After a hearty breakfast we were on our way, thankful for our wet weather gear. It was actually kinda neat walking in the rain when you’re all rugged up nice and w

arm.

We have a system. We bought some cheap ponchos from the $2 shop t weigh only 64g. These are great to throw on quickly in a light shower as they cover our packs and keep us from overheating.

Then on the cold and really wet days, we chuck our raincoats on, then the poncho, and we have a double layer. It’s worked well so far anyway.

It was an enjoyable day as we ambled along through forests, farmland, and little villages. Except I lost my gloves, dammit. I loved those gloves! Let’s hope there are not too many more cold days, although Mike has kindly offered me his.

We did a bit of singing today, changing words around to songs to suit our walk. We have both now settled into our walking holiday and are enjoying it.

We keep meeting people we’ve met before. We seem to be walking the same speed and distances as a man we met at the first gite in Montbonnet. Lynda called him mountain man because he eats horse and frog.

My sisters are about 15km ahead of us as they like to walk long distances. We may catch up with them or we may not. I find between 15km and 20km to be about right for us.

Tonight we are staying in a gite in st Alban sur limagnole. It’s very nice and we have a private room with a double bed. It’s the most expensive place so far, at 85 euros for the two of us, but that includes a four course dinner and breakfast.

It’s always a surprise as to what we get for the meal of the day. So far we’ve had lentils and sausage, chicken and polenta, paella, and pork with scalloped potato.

Excited to find out what’s on the menu tonight. Hopefully not lentils!

Our gite for tonight

He’s happy again…

Off to explore the town we’re staying in (aka searching for beer or wine)